The Maison du Blé et du Pain is a museum and a bakery offering exciting activities and tasty food for the whole family!
The Maison du Blé et du Pain was taken over by Mr and Mrs Fasciolo in October 2018 and they take great pleasure in welcoming you to their establishment.
The bakery, patisserie, brunch and gastronomy are the main attractions offered by the Maison du Blé et du Pain.
“Quality for us means providing you with ultra fresh products made right in front of you every day. We can respond to your requests and customize products to your needs. This is our strength as artisans, and we put everything into the quality of our products and service.”
Activities and guided tours for groups are also on offer during your visit to the museum.
The Maison du Blé et du Pain is open on Tuesdays to Sundays, from 8.30 a.m. – 6 p.m.
Brunch is served every day, except on Mondays, from 8.30 a.m. – 2 p.m. Reservation of a table is necessary at bonpain.ch
For a guided tour in French by a cultural mediator, maximum 20 people permitted. From Tuesday to Friday 9 a.m. – 5 p.m. (last visit 4 p.m. – 5 p.m.) Available on reservation by e-mail at least 10 days in advance: email@example.com
The Maison du Blé et du Pain
Place de l’Hôtel-de-Ville 5
Buy your ticket from the SBB Shop or SBB Mobile app. You can also buy a ticket from the driver, at all ticket terminals, PostBus sales offices and at the counter of your nearest railway station.
Additional ticketing apps and online shops can be found in our overview.
You will find the entire Swiss public transport timetable online here.
To get there, hop aboard the Postbus on route 10.440 Moudon–Echallens.
The Maison du Blé et du Pain is an eight minutes' walk from Echallens station.
Wheelchair accessibility is guaranteed in the Postbus
Monday to Friday
9 a.m.–12 noon and 2–5 p.m.
Saturday and Sunday